This breakfast is absolutely fantastic! It's fast, nutritious, packed with antioxidants, extremely nourishing, high in fiber, and satisfying!
What I especially enjoy about this breakfast is the ability to customize it with your preferred toppings like fruits, seeds, and nuts, and sweeten it with a ripe banana, an apple, or honey.
Servings: 2 portions
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
What you need:
- 200g rolled oats
- 500ml almond milk (milk of choice)
- 1/2 pomegranate seeds
- 50g blueberries
- 1 tbsp honey
- 1 tbsp peanut butter
- 1 banana, sliced
- 1 tsp vanilla extract
- flaked almonds *
What you do:
1. You just need to warm up the milk (milk of your choice), add the oats and rest of the ingredients and stir to combine for 5-7 minutes, at medium-low heat, or until all the milk has been absorbed.
2. Portion the oats in 2 bowls and top with a slice of an apple, some flaked almonds and a little bit of cinnamon and serve!
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