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5-Ingredient Protein Cookies

Two soft banana-oat cookies with protein powder, cinnamon and dark chocolate chips.

Total time13 min
Calories229 kcal
Protein13g
Serves2
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5-Ingredient Protein Cookies

Step by step

Method

  1. 01

    Mix the banana, oats, protein powder, cinnamon and chocolate chips.

  2. 02

    Line the air-fryer basket with suitable baking paper and shape two equal cookies.

  3. 03

    Air fry at 160°C for 8 minutes.

Useful, not complicated

Gabriela's tips

Small changes that make this recipe easier to fit into real life.

01

Make two equal cookies

Weigh the mixture in half so each cookie matches the listed serving.

02

Check the paper is secure

Place the mixture on the liner before switching on the air fryer so loose paper cannot lift.

03

Let them settle

Rest the cookies for a few minutes after cooking to firm the centre.

Useful tools

Gabriela's kitchen picks

Products selected because they make this recipe easier to prepare.

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Digital Kitchen Scale

Digital Kitchen Scale

Useful for weighing ingredients accurately and keeping repeat batches consistent.

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Glass Meal Prep Containers

Glass Meal Prep Containers

Helps keep prepared ingredients and portions organised, fresh and easy to see.

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Compact Air Fryer

Compact Air Fryer

Useful for crisping potatoes, vegetables and proteins with a shorter cook time.

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