Check the centre
Bake until the middle is set but still soft; overbaking makes oat portions dry once they have cooled.
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Tray-Baked Oats with Raspberries & Dark Chocolate
A six-portion baked-oat tray with banana, protein powder, raspberries and dark chocolate for easy meal preparation.
Total time40 min
Calories275 kcal
Protein27g
Serves6
Step by step
Method
- 01
Preheat the oven to 170°C.
- 02
Mash the bananas in a baking dish, then mix in the milk, yogurt, oats, protein powder, baking powder and salt.
- 03
Fold through the raspberries and dark chocolate chips.
- 04
Bake for about 30 minutes until golden and set. Divide into six portions and add the toppings when serving.
Useful, not complicated
Gabriela's tips
Small changes that make this recipe easier to fit into real life.
Cool before storing
Let the tray cool fully, then portion and refrigerate in sealed containers for quick breakfasts.
Bring it back
Reheat with a small splash of milk and add yogurt or fresh fruit after warming.
Useful tools
Gabriela's kitchen picks
Products selected because they make this recipe easier to prepare.
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